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Hailed as the most complete nutritious food available, goats milk, particularly in its raw state, is packed with vitamins, minerals, proteins, and phyto-nutrients that are incredibly good for humans and other animals. Even in its pasteurized state, it has plenty of wonderful properties – and it tastes pretty good, too. So read on to learn […]

Goat milk is full of health benefits. Goats are fun to have around, easy to care for and provide both meat and milk for your family. But many first time goat keepers go through all the work of purchasing and breeding their goats without actually learning how to milk a goat. When the time comes,

Goat milk is delicious fresh or on cereal for breakfast. There are many popular recipes using goat milk to make yogurt or cheese. But goat milk ice cream? If you have an allergy to cow milk, ice cream is probably the food you miss the most. Goat milk is naturally homogenized, meaning that the fat

Goat milk makes an incredible soap that is perfect for sensitive or dry skin. It even provides powerful anti-aging properties to keep your skin young and healthy. If you have milking goats, making your own goat milk soap at home is a simple process, and one you’ll be glad you undertook. In addition to giving

The health benefits of goat milk vs cow milk may surprise you. More than 65% of the world’s milk consumption comes from goat milk. In the United States many people are turning to goat milk because of allergy and health considerations.

While the cow remains the American symbol of all things dairy, most of the world actually consumes more goat milk than cow milk. In part this is because of necessity. Goats are hardier in extreme weather than cattle, require less food and can adapt more easily to a variety of diets. A small herd of